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How to Make Homemade Sweet and Salty Green Pepper Stir-Fry with Bonito Flakes

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Sweet and Salty Green Pepper Stir-Fry with Bonito Flakes

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We hope you got insight from reading it, now let's go back to sweet and salty green pepper stir-fry with bonito flakes recipe. You can have sweet and salty green pepper stir-fry with bonito flakes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Sweet and Salty Green Pepper Stir-Fry with Bonito Flakes:

  1. Use 4 of to 5 Green bell peppers.
  2. Get 1 tsp of Vegetable oil.
  3. Take 1/2 tbsp of Sake.
  4. You need 1/2 tbsp of Mirin.
  5. You need 1 tbsp of Mentsuyu (3x concentrate).
  6. Take 2 of packs Bonito flakes.

Instructions to make Sweet and Salty Green Pepper Stir-Fry with Bonito Flakes:

  1. Cut the green peppers in half and remove the insides. Cut the peppers into 2 cm cubes..
  2. Heat vegetable oil in a frying pan and cook the green pepper. Once the pepper is coated in oil, add the sake, mirin and mentsuyu, then stir-fry..
  3. Once the green pepper has been cooked and the flavors have been absorbed, sprinkle the bonito flakes. Toss the ingredients and turn off the heat..

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